Soft Drink QC: Effortless Quality Control with Anton Paar Automation

For beverage producers, QC must keep pace with production – from syrup room to final product.

Softdrink Measurement System 08
© Anton Paar GmbH
25.06.2026
Source:  Company news

Anton Paar's Soft Drink Measurement System combines density, sound velocity, and pH measurement in one automated workflow for syrups, degassed or non-carbonated soft drinks, juices, and energy drinks. It delivers % Diet, °Brix, and pH results with minimal operator influence and supports confident release decisions.

Soft Drink Measurement System 10 (Xsample 3100)
© Anton Paar GmbH

New sample changers provide the productivity busy QC labs need: Xsample 3100 enables hands-free single-sample filling, while Xsample 5100 automates high-throughput routines with filling, sample identification, and automatic rinsing after each measurement. This means fewer manual steps, cleaner measuring cells, consistent sample handling, and reliable results – even during shift changes or peak workload.

From water checks and syrup adjustment to finished beverage verification, Anton Paar helps labs standardize QC, reduce rework, and keep production moving.

Soft Drink Measurement System 11 (Xsample 5100)
© Anton Paar GmbH

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