Van Loon Port Finish - Single malt whisky finished in port casks
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Its full body and complex, long finish make this exquisite single malt a very special whisky experience. Made from regional barley malt, completely free of smoky notes, it is double distilled in our distillery using the pot still method in small copper stills. After maturing in various casks, port wine casks from Portugal are used for the finishing.
Our 8-year-old Van Loon - Port Wine Finish is a particular rarity. It is a single cask bottling of exceptional quality, as is our new bottling, the 10-year-old Van Loon Port Wine Finish.
Sensory - On the nose, this single malt captivates with aromas of plums and dark chocolate, a subtle hint of marzipan and a touch of oak and herbs. On the palate, notes of nuts, plums, sour cherries and port wine can be tasted - soft and round with a slight caramel sweetness. The finish is warm, long and fruity.
